Black Pepper Fine Ground Powder MA'S 100g Premium Quality Organic Ceylon New

Description

Nutrition
This pungent spice contains a variety of active compounds, specifically oleoresins and alkaloids like piperine and chavicine. It also has antioxidants, flavonoids, essential oil, and other phenolic compounds that help protect your cells and boost
digestive health.
Black pepper is also a source of the following vitamins and minerals
:
Vitamin C
Vitamin K
Vitamin E
Vitamin A
Thiamine (B1)
Riboflavin (B2)
Pantothenic Acid (B5)
Vitamin B6
Manganese
Copper
Iron
Calcium
Phosphorus
Potassium
Selenium
Zinc
Chromium
Black pepper is a good source of
manganese
, a mineral that can help with
bone health
, wound healing, and
metabolism
. In fact, one teaspoon of black pepper offers 16 percent of your daily recommended intake (DRI) of manganese and 6 percent of your DRI of vitamin K.
Nutrients per Serving
One teaspoon of black pepper contains:
Calories: 6
Protein
: 0 grams
Fat
: 0 grams
Carbohydrates: 1 gram
Fiber
: 1 gram
Sugar: 0 gram
Cholesterol: 0 milligrams
Sodium: 0 milligrams
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